CELERIAC AND BEETROOT RISOTTO, parmasan, crispy egg Written by The GM on 30 September 2022. Posted in VEGETARIAN & VEGAN MENU. Price: £14.95 You might also like MARINATED OLIVES (With garlic & herbs – Vegan) LENTIL AND VEGETABLE ‘SHEPHERDS PIE’ cheesy mash, roasted carrots WARM CIABATTA (With confit garlic, h olive oil & balsamic – Vegan) Previous Next