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VEGETARIAN & VEGAN MENU
  • WARM CIABATTA (With confit garlic, h olive oil & balsamic – Vegan)
  • £4.50
  • MARINATED OLIVES (With garlic & herbs – Vegan)
  • £4.00
  • WHOLE BAKED CAMEMBERT (with sticky onions & warm bread – perfect to share)
  • £12.95
  • BANG BANG SALAD (Crunchy Asian salad. Rice noodles, peanuts, bang bang dressing with grilled tofu - Vegan)
  • £12.95
  • HOUMOUS fried chickpeas, crispy garlic & pitta bread
  • £4.95
  • CRISPY HALLOUMI FRIES, mango salsa
  • £6.50
  • SALT AND PEPPER CRISPY TOFU asian salad, soy and peanut dressing
  • £6.95
  • AUTUMN VEGETABLE RISOTTO, parmesan, crispy egg,
  • £13.95
  • LENTIL AND VEGETABLE 'SHEPHERDS PIE' cheesy mash, roasted carrots
  • £12.95
  • BREADED HALLOUMI, katsu sauce, Asian slaw, brioche bun
  • £9.95

All main courses served with one side order of your choice

Basmati rice with peanuts, coriander & crispy onions

French Fries

Hand cut chips

Creamed seasonal cabbage

Rocket, parmesan, slow roast tomato salad

House salad

Buttery Mash

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