WILD MUSHROOM RAVIOLI (Spinach, truffle cream, parmesan) Written by Adrian Sykes on 18 June 2022. Posted in VEGETARIAN & VEGAN MENU. Price: £13.95 You might also like BANG BANG SALAD (Crunchy Asian salad. Rice noodles, peanuts, bang bang dressing with grilled tofu – Vegan) WHOLE BAKED CAMEMBERT (with sticky onions & warm bread – perfect to share) CRISPY POTATO GNOCCHI (Roasted squash, radicchio, whipped feta, sage, hazelnut dukkha) Previous Next