STARTERS
- CRISPY BABY SQUID, asian slaw, peanut dressing, coriander cress
- £7.95
- PORK & PISTACHIO TERRINE, apple chutney, toasted ciabatta
- £7.50
- SAGE & ONION SCOTCH EGG, runny yolk, cranberry mayonnaise, pork crumb
- £7.50
- CRAB ARANCHINI, lemon & clive aioli
- £7.95
- CELERIAC SOUP, truffle, hazelnut, warm ciabatta
- £6.95
- SALMON GRAVLAX, dill creme fraiche, pickled cucumber, fennel, radish
- £7.95
